DIPALO a mixtape for those who practice counting

Composed, arranged and performed by Neo Muyanga, this audio cd supplement was part of the Chimurenga Chronicle (October 2011) , a speculative newspaper which is issue 16 of Chimurenga.


Tracklist:

a) 1+1= (a re-composition of a 5000-year-old offering to Lord Ganesha, the Hindu deity, an opener of sorts)

b) 4:7 (heaven’s on the ocean is a proportional refrain on reaching nirvana, the 7th grade, via the mundane material world)

c) 3sin= rθ (sino projection technology theme)

d) 3(x)n (illegal border crossing and migration theme. composed for dancers)

e) e=mcx \rightarrow \infty (a true story about an explosive riot day with SADF soldiers who attacked Soweto on June 16th, 1985. Composed for those who got hurt)

f) ƒ:X→Y (horizon heart aflame. Composed for a lover)

g) (a summing of random themes theme)

h) 4x+2 (the 2 or 4 step theme)

i) y~ 6/8 (a travelling theme in 6 parts over eight. Composed for puppets)

j) y\ge \!\, 6/8 (a running theme in 6 parts over 8 )

k) 1/4° (a kota bread theme. Composed for skolies and thieves)

l) (a perpetual circle. Composed for an apartheid-era multi-racial soccer club)




Chimurenga Chronic: We Make Our Own Food! (April 2017) Digital

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Chimurenga Chronic: We Make Our Own Food! (April 2017) Digital

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Food is largely presented as scarcity, lack, loss – Africa’s always desperate exceptionalism or exceptional desperation or whatever. In this issue, we put food back on the table: to restore the interdependence between the mouth that eats and the mouth that speaks, and to delve deeper into the subtle tactics of resistance and private practices that make food both a subversive art and a site of pleasure.

The aim, of course, is not to dismiss the questions raised by food insecurity, but rather to complicate them, to cook and serve them differently. Necessarily, it must be done with close attention to the mouth – to the feelings of words and sounds on the tongue, and to the fingers, too. Taste, not hunger for the word alone, compels the eating.

With contributions from Yemisi Aribisala, Moses März, Rustum Kozain, Desiree Lewis, Harmony Holiday, Stacy Hardy, Zayaan Khan, Adji Dieye, Bwesigye Bwa Mwesigire, Fungai Machirori, Shoks Mzolo, Isaac Otidi Amuke, Bongani Kona, Kwanele Sosibo, Thabo Jijana, Harmony Holiday, Paula Akugizibwe, Akin Adesokan, Harry Garuba, Billy Kahora, Barbara Wanjala, Kodwo Eshun, Saki Mafundikwa, Oris Aigbokhaevbolo, and many more.

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